Malpighiaceae, Acerola, Barbados Cherry (0.6m)

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is a hardy herb commonly grown for its aromatic leaves and peppery-like flavor, which is used for flavoring many dishes and is especially popular for flavoring vinegar.

Read more at Gardening Know How: Growing Tarragon In The Herb Garden https://www.gardeningknowhow.com/edible/herbs/tarragon/growing-tarragon-in-the-herb-garden.htm
is a hardy herb commonly grown for its aromatic leaves and peppery-like flavor, which is used for flavoring many dishes and is especially popular for flavoring vinegar.

Read more at Gardening Know How: Growing Tarragon In The Herb Garden https://www.gardeningknowhow.com/edible/herbs/tarragon/growing-tarragon-in-the-herb-garden.htm

Malpighia glabra also known as the Acerola and Cherry apple. This plant is suitable for hedges and is an evergreen plant. It easily grown in slightly acidic soil and full sun. The fruit resembles the common cherry, with a very tasty sweet flavor having a slight bite of acid.

 

Sunlight: Direct Sunlight

Water: Water when soil feels dry to the touch, do not over-water.

Fertiliser: Keep your plant in top form by feeding it every few weeks with a dilute solution of liquid fertiliser or sprinkling solid fertiliser over the soil.

Plant Size: Approx. 50-60cm (vary in sizes)

Rootball Size: 23cmØ x 16cmH

Pot Type: Plant comes in a brown plastic landscape pot (with drainage holes)

 

* Product photo shown is for reference only. Actual plant colour, type, size and arrangement may differ from photo.

* Kindly take note when you're purchasing matching pot, the diameter has to be larger than the rootball size.